This recipe makes a lot of chicken nuggets though, so you can make it once, and then store them in the freezer for months. I’m not going to lie to you, these homemade vegan chicken nuggets do take a while to make. Luckily for you and me, this recipe for homemade vegan chicken nuggets tastes delicious and is much better for you than any brand of vegan chicken nuggets that you can find at the grocery store. The only problem is that most of the ingredients that go into fake meat products are horrible. One of my favorite fake meat products to eat is chicken nuggets. Now there are actually a lot of really delicious fake meat products out there. When I first became a vegetarian, the majority of fake meat products were disgusting. The world of fake meats has improved drastically in recent years. I became a vegetarian when I was 13 years old, so I had to get over my phobia at that point. I used to have a phobia of using utensils at restaurants, so I would only order chicken nuggets or ribs every time my family would go out to eat. one onion garlic powder paprika powder mustard rolled oats nutritional yeast salt and pepper cornflakes panko bread crumbs As always, you can find the full ingredient list and the detailed recipe instructions in a separate recipe box at the end of this post. They are made with wholesome ingredients, and they taste great!Ĭhicken nuggets were one of my favorite foods growing up. If you are a vegan that misses the taste of chicken nuggets then you will love these homemade vegan chicken nuggets. This allows me to keep this website running, so feel free to click away! You can read my entire Affiliate Disclosure here. Affiliate Disclosure: This post may contain some affiliate links, which means when you click, I get a small percentage of the purchase at no extra cost to you.
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